Number of Students Enrolled Till Date : 1139                                                                                              International Internships Secured : 528

Denmark Pig Farming Experience Program


Successful Internships till the Date

Get Hands on Experience in


Denmark Pig farming Experience Program

Approx. 90 percent of the production is exported and is thereby essential to the Danish economy and the balance of trade. The Danish pig industry is among the world leaders in areas such as breeding, quality, food safety, animal welfare and traceability. This is the reason why Denmark is among the world’s largest pig meat exporters.
Danish pig meat producers observe high standards of animal welfare, and pig farmers constantly strive to improve the welfare of live pigs. Danish pig production is characterised by high food safety standards and good animal health. Environmentally sustainable production methods are key to Danish pig production.
Around 5,000 pig farms in Denmark produce approx. 28 million pigs annually.
Danish pig meat is exported to more than 140 countries, and the largest markets in terms of volume are Germany, UK, Poland, China, Japan, Italy, Russia and Sweden
Duration of Internship
Preparatory Period for Internship
Frequency of Placements
Type of Internship
12 to 18 Months
6 to 9 months
Year round Placements
Earn and Learn (Stipend Based) on farm experience internship program