Number of Students Enrolled Till Date : 1865 International Internships Secured : 583
Student Profile
Our students have a diverse range of experiences and skills related to farming, particularly in fruits and vegetables as well as dairy production. Their hands-on involvement in daily farm activities likely gives them a deep understanding of the operational aspects of farming.
Given their educational background in agriculture and allied sectors, they have a solid theoretical foundation to complement their practical experience. This combination can be invaluable in navigating the complexities of modern farming practices.
Their proficiency in English is a significant asset, especially when engaging in internships or work experiences that require communication in English. This skill can facilitate effective communication with colleagues, supervisors and host farmers.
The ability to adapt to changing experiences is crucial in the dynamic environment of agriculture. Sensitizing them to the cultural nuances of their internship destination demonstrates a holistic approach to their education, preparing them not only for the technical aspects of their work but also for the interpersonal and cultural aspects they may encounter.
Our students are well-equipped to succeed in various roles within the agricultural sector, thanks to their combination of practical experience, educational background, language skills, and adaptability.
Given their educational background in agriculture and allied sectors, they have a solid theoretical foundation to complement their practical experience. This combination can be invaluable in navigating the complexities of modern farming practices.
Their proficiency in English is a significant asset, especially when engaging in internships or work experiences that require communication in English. This skill can facilitate effective communication with colleagues, supervisors and host farmers.
The ability to adapt to changing experiences is crucial in the dynamic environment of agriculture. Sensitizing them to the cultural nuances of their internship destination demonstrates a holistic approach to their education, preparing them not only for the technical aspects of their work but also for the interpersonal and cultural aspects they may encounter.
Our students are well-equipped to succeed in various roles within the agricultural sector, thanks to their combination of practical experience, educational background, language skills, and adaptability.
Experience in Farming/Dairy
Our students are working in their family farms – fruits & vegetables and dairies. They are involved in daily activities in their farms/dairies which gives them the hands-on knowledge of farming operations.
Age Group
Average age of the students is 23 to 29 years.
Educational Background
Undergraduates and Graduates in Agriculture and Allied sectors from recognized universities OR Any equivalent Education.
Good English Language Skills
Their complete education is in English. Thus they have GOOD English speaking & writing skills.
Able to adopt to changing experiences
We sensitize them with the culture of the country of their internship – its social environment & even food habits. The students are completely oriented about the work – nature of work, work hours, farmers expectations and facilities.
